Food & Wine

 

The 2019 Desert Woman’s Show tasting area featured 25 sampling stations including Mastro’s, Ben & Jerry’s, Koutouki Greek, Babe’s BBQ & Brewhouse, Buzzbox, Haus of Poke, Big Rock Pub, Cava, Quintessential Wines, California Pizza Kitchen, Hangar 24 Craft Brewery, Roy’s Hawaiian, Eight4Nine, Santa Margherita Wines, Panera Bread, Daniel’s Table, Wildest Greens, Gorilla Cookie Company, Clark’s Nutrition, Di Stefano Cheese, Maddelina Wines, Coachella Valley Coffee, Fresh Juice Bar, Nothing Bundt Cakes and more!

All day wristbands were $20 advance and $25 at the door.

Great coverage in the LAWeekly.com:

Showcasing Coachella Valley Eats at Greater Palms Springs Food and Wine Festival

   

The Greater Palm Springs Food and Wine Festival and the Desert Woman show at the Renaissance Indian Wells Resort
Michele Stueven

Koutouki Greek Estiatorio cooked up shrimp with ouzo and Indio favorite Big Rock Golf & Pub provided the music, vegan cauliflower ceviche and house ghost pepper and aged tequilas. The Woman’s Show included chef demos and food lectures, with It’s a No Grainer cookbook author Barbara Rogers sharing her recipe for green chili and egg casserole.

Coverage by CV Weekly:

by Tracy Dietlin  Wednesday, February 13th, 2019

 

         

 

presented by

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Note: Guests must be 21 yrs or older to enter the sampling area.
 
 
 

VENDORS:  Please call or email Diana@MarloProductions.com  space is limited!

 

To register your restaurant contact Diana at 760 902 9532 or email to diana@marloproductions.com.